ASC Data Repository
This dataset contains lab-measured percent lipid and fatty acid composition data from Pacific walruses harvested in waters near Saint Lawrence Island. Each row indicates data from a single layer from a blubber core sample collected from one body site (flank, rump, or sternum) from one walrus harvested by Native Alaskans during the spring walrus hunts of 2007 - 2010. Blubber cores were divided into two roughly equal depths (inner and outer) and individually characterized. Results are proportion lipid content of the sub-sample mass and proportional abundance of each fatty acid of total fatty acids identified in the sub-sample on a wet-weight basis. Some samples were found to be inadequate due to lack of anatomical landmarks and do not have laboratory values indicated. Some samples are flagged as being incomplete based on notes from the laboratory.
Jay, C. V., S. J. Iverson, and A. S. Fischbach. 2021. Variability of Lipids and Fatty Acids in Pacific Walrus Blubber. Frontiers in Marine Science 8:603065. doi:10.3389/fmars.2021.603065
DataID: 363 | doi:10.5066/P9P9GX3E | Date Posted Online: 2021-01-22 | Last Updated: 2021-02-11 09:37:13